[1]
Erika Lindström, “COMPARATIVE ANALYSIS OF PROBIOTIC-ENHANCED FEED ON IMMUNE MODULATION AND ANTIMICROBIAL RESISTANCE IN SWINE GUT MICROBIOTA”, J. Biosci. Innov., vol. 1, no. 02, pp. 70–92, Dec. 2024, Accessed: May 22, 2026. [Online]. Available: https://bioscijournal.com/index.php/JBI/article/view/11